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Tee's Spin on Flavor

Updated: Nov 7, 2020

So…, I don’t know much about blogs, blogging, or even being a blogger. What I do know about is food- all types of food!. My love for food started from a very young age, from watching my mom in the kitchen rolling out roti and making all types of delicious caribbean food, or slicing apples for apple crisp. Eggs were the first thing I started to experiment with, perfecting a mushroom and cheese omelette at around 6th grade, to now being a caterer. Food is something I am so passionate about and whether I’m getting locally sourced goodies at the farmer’s market, trying a new restaurant, or at home preparing dinner, it really is my happy place.

I know you’re probably wondering what this blog is all about, right? Well, I have a plethora of recipes from various sources, that I am going to make and share with y’all! I’ll post the recipe, what the kids and I thought of it, what we would change if anything, and of course, pictures!

To start, I’ll be making Shrimp Pad Thai and Lemon Bars. I am very excited about these 2 recipes, as my love for lemons and noodles will be satisfied! Stay tuned to find out how this deliciousness turns out!

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